Relais & Châteaux’s Second Annual Gourmetfest

Every year, dining enthusiasts have hundreds of food and wine festivals around the world to choose from, each touting a lineup of chefs so noteworthy it is often difficult to know which events are the crème de la crème. Gourmetfest, now in its second year, is among the elite. Instead of large crowds, long lines, and small morsels of food, the ambitious four-day festival (March 5 through 8) offers a total of 18 events (two more than last year), with the vast majority being intimate multicourse meals and discuss…

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