2 oz. Highland Park 12 Year Old scotch
¾ oz. pimento dram
½ oz. runny honey
1 whole egg
Fresh grated nutmeg 

Combine all ingredients into an empty shaker tin and dry shake for 30 seconds. Add ice to the shaker and shake again for another 10 seconds. Let the drink rest for a few seconds. Strain into a chilled coupe glass and grate fresh nutmeg over the top.

To bring out the golden heather flavor of the Highland Park 12, we add just a touch of honey, along with an egg to gi…