Originally published in the December issue of Robb Report Collection as “Rare, Old, and on the Menu”

Bars that specialize in vintage spirits offer a true taste of the past.

Many of us discovered the geekier joys of wine after a rousing discussion with a sommelier or exposure to a lovingly assembled wine list. Similarly, conversation with an expert, along with the benefit of a curated selection, is almost always the best way into the nooks and crannies of the spirits world—which is why we are thankful for…