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For Christopher Kostow, the creative collaboration between Kim Floresca and Daniel Ryan takes the Western spirit east.

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In 2011, Christopher Kostow seemingly came out of nowhere to earn three Michelin stars at the Restaurant at Meadowood in St. Helena, Calif., where the then 34-year-old chef’s impressive tasting menu incorporated modern techniques and pristine hyper-local ingredients to create a highly personal expression of Napa Valley’…