The Knickerbocker Dishes Out Three New Charlie Palmer Eateries

Manhattan’s recently reopened Knickerbocker hotel is home to three new dining destinations helmed by Charlie Palmer, the famed U.S. chef and restaurateur. The iconic hotel’s fourth-floor signature restaurant, Charlie Palmer at the Knick, offers a seasonal breakfast, lunch, and dinner menu of Palmer’s progressive U.S. fare, featuring such items as Scotch quail eggs  with popcorn shoots, Dijon mustard, and pancetta aioli, and the Knick Burger: a dry-aged, custom-blended beef patty topped with short ribs and…

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